Moist, tropical, and bursting with flavor—this layered beauty combines sweet carrots, juicy pineapple, and rich cream cheese frosting for the ultimate island-inspired treat! 🌴✨
Ingredients:
**For the Cake Layers:**
* 2 cups all-purpose flour
* 2 tsp baking powder
* 1 ½ tsp baking soda
* 1 tsp ground cinnamon
* ½ tsp ground nutmeg
* ½ tsp salt
* 1 ½ cups granulated sugar
* 4 large eggs
* 1 cup vegetable oil
* 2 tsp vanilla extract
* 2 cups grated carrots
* 1 cup crushed pineapple (drained)
* 1 cup shredded coconut (optional)
* 1 cup chopped walnuts or pecans (optional)
**For the Cream Cheese Frosting:**
* 16 oz cream cheese, softened
* ½ cup unsalted butter, softened
* 4 cups powdered sugar
* 2 tsp vanilla extract
**For the Garnish:**
* Pineapple chunks
* Freshly grated carrot
Instructions:

🥕🍍 Hawaiian Carrot Pineapple Cake 🍍🥕
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