Simple comfort food with pantry staples
Why you’ll love it
Simple comfort food with pantry staples
Flexible: adjust meat amount, seasoning, or spice level
Clear, organized: easy to follow quantities and steps
Ingredients (Organized & Clarified)
Vegetables
🥬 1 large cabbage, chopped into bite-sized pieces
🧅 2 small onions, diced
🥬 1 large celery stalk, finely chopped
Meat
🍖 Ground beef (1–2 pounds)
Canned/Packaged Goods
🍅 2 cans of stewed tomatoes
🧂 1 pouch Lipton Onion Soup Mix (any flavor you prefer)
Liquids
💧 Water (enough to fill a large saucepan halfway; you’ll adjust as it simmers)
Equipment (Optional helps)
Large heavy-bottomed pot or Dutch oven
Skillet for browning beef
Knife and cutting board
Measuring cups/spoons
Method (Step-by-step)
