Ingredients: For the cookies: 1 cup unsalted butter, softened 1/2 cup powdered sugar 1 3/4 cups all-purpose flour 1/4 cup cornstarch 1/4 teaspoon salt 1 tablespoon lemon zest 1 teaspoon lemon extract 1 teaspoon vanilla extract For the glaze: 1/2 cup powdered sugar 2 tablespoons fresh lemon juice 1/2 teaspoon lemon zest Directions:
Ingredients: For the Base: 1 cup crushed graham crackers 3 tablespoons unsalted butter, melted For the Cheesecake Filling: 1 package (8 oz) cream cheese, softened 1/4 cup granulated sugar 1/2 teaspoon vanilla extract 1/2 cup white chocolate chips, melted 1/2 cup fresh strawberries, finely chopped For Garnish: Extra strawberries, sliced Additional melted white chocolate chips … Read more
Ingredients: 1 cup butter, softened and slightly melted 1 cup powdered sugar 2 cups all-purpose flour Directions:
Ingredients: – 1 cup canned pumpkin puree – 1 cup granulated sugar – 1/2 cup vegetable oil – 2 large eggs – 2 1/2 cups all-purpose flour – 2 teaspoons cream of tartar – 1 teaspoon baking soda – 1/2 teaspoon salt – 1 teaspoon ground cinnamon – 1/2 teaspoon ground nutmeg – 1/4 teaspoon … Read more
If you’re in search of a quick, hassle-free, and utterly delicious dessert or snack, look no further than No-Bake Chocolate Peanut Butter Balls! These tiny delights blend creamy peanut butter, decadent chocolate, and a touch of sweetness into a rich treat. Whether you need a last-minute gift for a gathering, a festive holiday present, or … Read more
Ingredients: 1 cup creamy peanut butter 1/2 cup unsalted butter, softened 3-4 cups powdered sugar 1 teaspoon vanilla extract Chocolate chips, for coating (optional) Instructions:
I’ve now been making these for 30 years. My mom made them for 20 years before me. They are the BEST. There hasn’t been a single person in all my years baking that hasn’t loved them. Ingredients * 2 cups pecan halves (raw or roasted) * 1 cup soft caramels * 2 tbsp heavy cream … Read more
These buttery, melt-in-your-mouth shortbread cookies are studded with sweet maraschino cherries and creamy white chocolate chips. Ingredients: 1 cup (2 sticks) unsalted butter, softened to room temperature ½ cup powdered sugar, plus more for dusting (about ¼ cup) 1 teaspoon pure vanilla extract ¼ teaspoon almond extract (optional, enhances the cherry flavor) 2 cups all-purpose … Read more
Rich, dark chocolate fudge swirled with bloody red cherry flavor and topped with candied cherries — a decadent Halloween treat fit for Dracula himself! Total Time: 25 minutes (plus 2 hours chilling) Yield: 36 squares Ingredients: * 3 cups dark chocolate chips * 1 can (14 oz) sweetened condensed milk * 2 tablespoons butter * … Read more
The holidays are approaching, and this is your chance to make this incredible Crockpot Christmas Crack recipe. You will not regret trying it. INGREDIENTS 16 Oz. Salted Peanuts 16 Oz. Unsalted Peanuts 2 12 Oz. Bags Semi-Sweet Chocolate Chips 2 10 Oz. Bags Peanut Butter Chips 2 10 Oz. Bags White Chocolate Chips Or Wafers … Read more