recipes

INGREDIENTS A small piece of ginger washed and diced into thin stripes A cup of water Freshly squeezed juice of half a lemon Roasted jeera (cumin) powder INSTRUCTIONS

Cool whipped lemon frosting is a delightful way to add a burst of citrusy freshness to your cakes, cupcakes, or even cookies. This frosting combines the tangy flavor of fresh lemons with the airy lightness of whipped cream, creating a tempting topping that enhances any dessert. Lemon frosting has historical roots in European cuisine, often … Read more

This chicken parmesan grilled cheese sandwich combines the richness of melted cheese with the flavor of chicken and marinara sauce, all wrapped in crusty bread. Perfect for a comforting lunch or a quick dinner, this dish is sure to impress! Ingredients: 2 slices bread (use a sturdy bread like sourdough or ciabatta for a good … Read more

Grated ginger, onion, garlic, lemon juice and honey! Just take a teaspoon a day and see the results We feel it from the morning: a sore throat, a blocked nose, and that fatigue that’s slowly setting in. There’s no doubt about it, a little virus has decided to take hold. But before you rush out … Read more

Ingredients 4 cups shredded cooked chicken (about 3 large breasts) 2 cups instant rice 1 (10.5-ounce) can cream of chicken soup 1 cup sour cream 1 cup frozen diced onion and bell pepper blend 1 (10-ounce) can diced tomatoes with chilies (like Ro*Tel), undrained 1 1/2 cups chicken broth 1 (1.12-ounce) packet fajita seasoning 1 … Read more

A timeless, luxurious Swiss steak recipe that yields melt-in-your-mouth tenderness and restaurant-grade gravy at home. This Old-Fashioned Swiss Steak is a quintessential classic that delivers fork-tender beef bathed in a deeply savory, rich gravy. Slow-baked to perfection, it’s a hearty, crowd-pleasing dish that pairs beautifully with mashed potatoes, buttered egg noodles, or fluffy rice. The … Read more