For extra richness, stir a tablespoon of sour cream or a splash of cream into the sauce before pouring.
If you prefer a lighter version, use low-sodium soup and stuffing, or swap in a whole-grain stuffing mix.
To add a lemony brightness, finish with a squeeze of fresh lemon over the plated dish. 🍋
This dish pairs wonderfully with steamed vegetables, a bright green salad, or crusty bread to mop up the sauce.
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