๐Ÿฅฉ๐Ÿฅ” Hearty Country-Style Slow-Simmered Beef Stew ๐Ÿฒ๐ŸŒฟ

A rich, cozy bowl of tender beef, hearty potatoes, and deep savory gravy โ€” classic comfort food that warms you from the inside out ๐Ÿ˜๐Ÿ”ฅ

Prep time: 20 minutes
Cook time: 2 hours 30 minutes
Total time: 2 hours 50 minutes
Yield: 6 servings

Ingredients:

* 2ยฝ lbs beef chuck, cut into large chunks
* 2 tablespoons olive oil
* 1 teaspoon salt
* 1 teaspoon black pepper
* 1 teaspoon paprika
* 1 teaspoon garlic powder
* 1 onion, chopped
* 3 cloves garlic, minced
* 3 cups beef broth
* 2 tablespoons tomato paste
* 1 tablespoon Worcestershire sauce
* 1 teaspoon dried thyme
* 1 teaspoon dried rosemary
* 4 medium potatoes, peeled and chunked
* 3 carrots, cut into large pieces
* 2 celery stalks, sliced
* 2 tablespoons flour (optional, for thickening)
* Fresh parsley, chopped (for garnish)

Instructions:

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