Homemade Peanut Butter Frosting Recipe

Author: Kimberly
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Yield: Frosts about 12 cupcakes or one 9-inch cake
Category: Dessert
Method: No-cook
Cuisine: American

Description
A quick, creamy, and irresistibly nutty peanut butter frosting that comes together in just five minutes, perfect for topping cakes, cupcakes, brownies, or cookies.

Ingredients
1 cup unsalted butter, room temperature
1 cup creamy peanut butter
3–4 cups powdered sugar
1 tsp vanilla extract
1–2 tbsp milk or heavy cream (as needed)

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Instructions