Would You Eat This Creamy Cajun Shrimp Pasta Bake

Ingredients:
1 lb (450g) shrimp, peeled and deveined
12 oz (340g) spaghetti or thin pasta
2 tbsp butter
2 tbsp olive oil
4 cloves garlic, minced
1 red bell pepper, diced
1 green bell pepper, diced
1 small onion, finely chopped
1 can (14 oz) diced tomatoes (drained) or 2 fresh tomatoes, chopped
2 tsp Cajun seasoning (more to taste)
½ tsp smoked paprika
½ tsp black pepper
1 cup heavy cream
1 cup chicken broth (or seafood stock)
1 ½ cups shredded mozzarella cheese
½ cup grated Parmesan cheese
2 tbsp fresh parsley, chopped
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Instructions: