Ingredients:
1 unbaked 9-inch pie crust (homemade or store-bought)
1 cup light corn syrup
1 cup granulated sugar
½ cup unsalted butter (melted)
3 large eggs
3 tbsp unsweetened cocoa powder
1 tsp vanilla extract
½ tsp salt
1 ½ cups pecan halves
1 cup semisweet chocolate chips
Instructions:
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