Gooey Mozzarella Biscuit Bombs Recipe

Author: Kimberly
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Yield: 8-10 biscuit bombs
Category: Appetizer
Method: Oven
Cuisine: American
Description
Cheesy, golden, and buttery biscuit bombs filled with molten mozzarella—perfect for parties, snacks, or indulgent treats.

Ingredients
1 can refrigerated biscuit dough
8–10 cubes low-moisture mozzarella cheese
4 tbsp melted butter
1 tsp garlic powder
1 tsp Italian seasoning
2 tbsp grated Parmesan cheese
2 tbsp fresh parsley, chopped

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Instructions